Oatmeal Apple Cookies
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Oatmeal Apple Cookies
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These soft and chewy apple cinnamon oatmeal cookies are made with real apples and warm cinnamon, for tons of fall flavor in every bite!
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Ingredients
- 1/2 cup butter softened
- 6 Tbsp butter softened
- 3/4 cup brown sugar firmly packed
- 1/2 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup grated apples
- 3 cups old-fashioned oats uncooked
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Instructions
- Preheat the oven to 350 degrees F.
- In a large bowl, cream butter and sugars on medium speed, until well combined and creamy. Beat in the eggs and vanilla.
- In a separate mixing bowl, whisk together the flour, baking soda, cinnamon and salt.
- Gradually pour the dry ingredients into the bowl of wet ingredients, mixing as you add. Fold in the oats and apples.
- Drop dough by rounded tablespoonfuls onto ungreased cookie sheets and bake for 8 to 10 minutes, or until the cookies just start to turn a light golden brown.
- Remove from the oven and cool on the cookie sheets for one minute, then transfer cookies to a wire rack to finish cooling.
Notes
- Nutrition information may vary based on exact ingredients used and serving size. This recipe should make about 36-48 cookies, using about a Tablespoon of dough per cookie.
Nutrition Information
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Calories
118kcal
(6%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
21mg
(7%)
Sodium
103mg
(4%)
Potassium
45mg
(1%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
152IU
(3%)
Vitamin C
0.2mg
(0%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36Cookies
Amount Per Serving
Calories 118 kcal
% Daily Value*
| Calories | 118kcal | 6% |
| Carbohydrates | 16g | 5% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 21mg | 7% |
| Sodium | 103mg | 4% |
| Potassium | 45mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 152IU | 3% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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