Apple Radish Slaw with Honey Lime Jalapeño Vinaigrette
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																									Apple Radish Slaw with Honey Lime Jalapeño Vinaigrette
															
																
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													Tart apples, crunchy radishes and a sweet and spicy vinaigrette all come together to create a healthy and mayo free slaw recipe perfect for BBQ season.
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                                Ingredients
Apple Radish Slaw
- 1 in granny smith apple (sliced matchsticks)
 - 1 cup carrot matchsticks
 - ½ cup Dandy radish ministicks (or 14 radishes cut in matchsticks)
 - ½ cup scallions (diced)
 
Honey Lime Jalapeño Vinaigrette
- 3 tablespoons honey
 - 3 tablespoons extra virgin olive oil
 - 1 juice of lime
 - 2 tablespoons Jalapeño (minced)
 - 1 clove garlic (grated)
 - ½ teaspoon salt
 - 2 tablespoons fresh mint (minced)
 
Instructions
- In the bottom of a large bowl, whisk together the vinaigrette.
 - Add slaw ingredients to the bowl (apples, carrots, radishes and scallions). Toss well and check for seasoning before serving. Adjust accordingly and serve.
 
Notes
- For a mild vinaigrette, remove the seeds from the jalapeño before mincing because that is where the heat lies.
 
Nutrition Information
Show Details
																							
												Calories  
												182kcal
																									(9%)
																																			
												Carbohydrates  
												23.8g
																									(8%)
																																			
												Protein  
												1.2g
																									(2%)
																																			
												Fat  
												10.3g
																									(16%)
																																			
												Saturated Fat  
												1.4g
																									(7%)
																																			
												Polyunsaturated Fat  
												9.2g
																																			
												Trans Fat  
												0g
																																			
												Cholesterol  
												0mg
																									(0%)
																																			
												Sodium  
												316mg
																									(13%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												19g
																									(38%)
																							
										
									Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 182 kcal
% Daily Value*
| Calories | 182kcal | 9% | 
| Carbohydrates | 23.8g | 8% | 
| Protein | 1.2g | 2% | 
| Fat | 10.3g | 16% | 
| Saturated Fat | 1.4g | 7% | 
| Polyunsaturated Fat | 9.2g | 54% | 
| Trans Fat | 0g | 0% | 
| Cholesterol | 0mg | 0% | 
| Sodium | 316mg | 13% | 
| Fiber | 2g | 8% | 
| Sugar | 19g | 38% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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