Asari Miso Soup (Miso Soup with Clams)

User Reviews

4.7

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    3 people

  • Calories

    147 kcal

  • Course

    Soup

  • Cuisine

    Japanese

Asari Miso Soup (Miso Soup with Clams)

Asari Miso Soup - easy Japanese miso soup with Manila clams. So briny, tasty, done in less than 15 minutes and tastes so good!

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Ingredients

Servings
  • 3 - 4 cups water
  • ½ block soft tofu cut into small cubes
  • 2 oz (60g) buna shimeiji mushroom
  • ½ pound (250g) Manila clams
  • 2 tablespoons dashi-flavored red miso paste or white miso paste
  • scallions chopped
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Instructions

  1. Bring the water to a boil. Add the soft tofu and mushrooms, then add the clams. Boil for about 2 minutes, or until all the clams have opened.
  2. Turn off the heat and add the miso (do not boil the miso). Stir with chopsticks or a ladle until dissolved. Top with the chopped scallions and serve hot with steamed rice.

Nutrition Information

Show Details
Serving 3people Calories 147kcal (7%) Carbohydrates 8g (3%) Protein 19g (38%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 23mg (8%) Sodium 480mg (20%) Potassium 119mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 237IU (5%) Vitamin C 0.4mg (0%) Calcium 126mg (13%) Iron 2mg (11%)

Nutrition Facts

Serving: 3people

Amount Per Serving

Calories 147 kcal

% Daily Value*

Serving 3people
Calories 147kcal 7%
Carbohydrates 8g 3%
Protein 19g 38%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 23mg 8%
Sodium 480mg 20%
Potassium 119mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 237IU 5%
Vitamin C 0.4mg 0%
Calcium 126mg 13%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

21 reviews
Excellent

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