Asiago Asparagus

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    78 kcal

  • Course

    Side Dish, Others

Asiago Asparagus

Asiago Asparagus is a fresh and easy side dish perfect for any meal. Prepared in just 15 minutes with 5 ingredients!

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Ingredients

Servings
  • 1 pound asparagus trimmed
  • 1 tablespoon extra virgin olive oil
  • Fine sea salt & freshly ground black pepper
  • ¼ cup Asiago cheese finely grated
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Instructions

  1. Preheat oven to 400 degrees. Spread trimmed asparagus on a rimmed baking sheet.
  2. Toss with extra virgin olive oil and season with fine sea salt and freshly ground black pepper.
  3. Cook for 10 minutes or until tips start to get crispy.
  4. Remove and top with grated Asiago cheese.
  5. Serve and enjoy!

Nutrition Information

Show Details
Calories 78kcal (4%) Carbohydrates 4g (1%) Protein 4g (8%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 4mg (1%) Sodium 102mg (4%) Potassium 229mg (7%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 905IU (18%) Vitamin C 6.4mg (7%) Calcium 101mg (10%) Iron 2.5mg (14%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 78 kcal

% Daily Value*

Calories 78kcal 4%
Carbohydrates 4g 1%
Protein 4g 8%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 4mg 1%
Sodium 102mg 4%
Potassium 229mg 5%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 905IU 18%
Vitamin C 6.4mg 7%
Calcium 101mg 10%
Iron 2.5mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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