Asian Chicken Wraps

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    22 mins

  • Servings

    6 Servings

  • Calories

    325 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Asian Chicken Wraps

Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings

Chicken:

  • 2 tablespoons low-sodium soy sauce
  • 1 ½ tablespoons rice vinegar
  • 2 teaspoons cornstarch
  • 3 boneless, skinless chicken breasts cut into thin, 1/2-inch, strips
  • 1 tablespoon olive oil

Vegetables:

  • 1 tablespoon olive oil
  • 8 ounces cups sliced white button mushrooms
  • 3 green onions white and green parts, chopped
  • 2 garlic cloves finely minced
  • 4 cups sliced cabbage or coleslaw mix
  • 2 tablespoons low-sodium soy sauce
  • 2 tablespoons hoisin sauce
  • 4-6 soft wrap breads or flour tortillas slightly warmed
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Instructions

  1. For the chicken, mix the soy sauce, rice vinegar and cornstarch in a small bowl.
  2. Add the chicken strips and mix to thoroughly coat the chicken. Heat the oil in a large skillet over medium heat.
  3. Add the chicken and cook, stirring often until it is cooked through, about 4-5 minutes. Transfer to a plate and set aside.
  4. For the vegetables, heat the oil in the same skillet over medium heat. Add the mushrooms and cook, stirring often, until they begin to brown, about 3 minutes. Stir in the green onions and the garlic, and cook until the garlic is fragrant, about 30 seconds.
  5. Stir in the coleslaw mix or cabbage and soy sauce. Add the chicken. Cook, stirring often, until the coleslaw is slightly wilted but still has a bit of crunch, and the mixture is heated through, about 3 minutes.
  6. Stir in the hoisin sauce. Serve immediately, rolling up the mixture in soft wrap bread or flour tortillas.

Nutrition Information

Show Details
Serving 1 Wrap Calories 325kcal (16%) Carbohydrates 31g (10%) Protein 30g (60%) Fat 8g (12%) Saturated Fat 1g (5%) Cholesterol 73mg (24%) Sodium 799mg (33%) Fiber 3g (12%) Sugar 4g (8%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 325 kcal

% Daily Value*

Serving 1 Wrap
Calories 325kcal 16%
Carbohydrates 31g 10%
Protein 30g 60%
Fat 8g 12%
Saturated Fat 1g 5%
Cholesterol 73mg 24%
Sodium 799mg 33%
Fiber 3g 12%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

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