Asian Fried Rice Cakes

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    526 kcal

  • Cuisine

    Chinese

Asian Fried Rice Cakes

Turn classic Asian fried rice into fun and easy-to-serve fried rice cakes. Crispy and delicious, they are perfect for your lunchbox or a quick meal.

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Ingredients

Servings
  • 4 cups short grain rice cooked
  • 1 cup ham diced, roasted or cooked
  • cup peas frozen
  • 1 cup prawns cleaned
  • 4 egg white
  • ½ cup panko breadcrumbs for coating
  • 2 spring onion chopped
  • 2 tbs black sesame seeds
  • dried chili flakes a pinch
  • ½ teaspoon lemon optional, zest
  • vegetable oil for frying
  • salt to taste
  • black pepper to taste

Instructions

  1. Cook prawns and peas in a large pot of salted boiling water, for 4 mins. Drain and gently pat dry.
  2. In a large bowl, mix together cooked rice, egg whites, lemon zest and chili flakes and season a little.
  3. Fold in chopped onions, diced ham, sesame seeds, panko, prawns and peas, mix and season to taste.
  4. With the help of your hands, shape the rice mixture into round, flat patties.
  5. Arrange some extra panko onto a plate and lightly coat both sides of each cake. Refrigerate for 5 mins.
  6. Heat a large frying pan, add the oil and swirl it around to coat the bottom.
  7. Stir fry the rice cakes for 2 mins on each side, or until golden.
  8. Pat dry on kitchen paper and serve immediately.

Nutrition Information

Show Details
Calories 526kcal (26%) Carbohydrates 64g (21%) Protein 35g (70%) Fat 13g (20%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 6g (30%) Trans Fat 1g (50%) Cholesterol 132mg (44%) Sodium 880mg (37%) Potassium 532mg (11%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 245IU (5%) Vitamin C 11mg (12%) Calcium 109mg (11%) Iron 5mg (28%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 526 kcal

% Daily Value*

Calories 526kcal 26%
Carbohydrates 64g 21%
Protein 35g 70%
Fat 13g 20%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 132mg 44%
Sodium 880mg 37%
Potassium 532mg 11%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 245IU 5%
Vitamin C 11mg 12%
Calcium 109mg 11%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

9 reviews
Excellent

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