Asian Mango Ice Cream Recipe (3 Ingredients!)
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5.0
9 reviews
Excellent
Asian Mango Ice Cream Recipe (3 Ingredients!)
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Asian mango ice cream recipe with 3 ingredients! Quick and easy to make in a blender, it's the perfect summer dessert.
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Ingredients
- 13 oz fresh mangoes (peeled and sliced)
- 3/4 cup + 2 tbsp fresh milk
- 1/4 cup sweetened condensed milk
Instructions
- Add sliced mango pieces, fresh milk, and sweetened condensed milk to a food processor or blender. Blend until smooth and creamy.
- Pour the mango mixture into a freezer-safe container. Smooth the top with a spatula, close the lid tightly, and freeze for at least 4–6 hours, or until firm.
- Serve your homemade mango ice cream with a drizzle of sweetened condensed milk or toppings like frozen mango cubes, whipped cream, or crushed nuts. If the texture is not smooth, you can blend the frozen ice cream again and refreeze. Either way, it’s delicious!
Notes
- Use the nutrition card in this recipe as a guideline.
- For easier scooping, let the ice cream sit at room temperature for a minute before serving.
- If you want to avoid ice crystals, cover the surface of the ice cream with plastic wrap before sealing the lid.
- Use very ripe mangoes for the sweetest flavor and smoothest texture. Overripe mangoes are perfect for this mango ice recipe!
Nutrition Information
Show Details
Calories
124kcal
(6%)
Carbohydrates
22g
(7%)
Protein
3g
(6%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Cholesterol
10mg
(3%)
Sodium
36mg
(2%)
Potassium
271mg
(8%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
1074IU
(21%)
Vitamin C
33mg
(37%)
Calcium
107mg
(11%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 124 kcal
% Daily Value*
| Calories | 124kcal | 6% |
| Carbohydrates | 22g | 7% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 10mg | 3% |
| Sodium | 36mg | 2% |
| Potassium | 271mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 1074IU | 21% |
| Vitamin C | 33mg | 37% |
| Calcium | 107mg | 11% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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