Asparagus and Bacon
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
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Servings
4
-
Calories
35 kcal
-
Cuisine
American
Asparagus and Bacon
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Need a quick summer side dish? This Asparagus and Bacon is so flavorful and easy to prepare. After all, everything's better with bacon!
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Ingredients
- 1 bunch of asparagus washed and tough ends trimmed off
- 4-6 pieces of cooked and crisped bacon I used microwave bacon, chopped
- 1 tablespoon olive oil
- salt and pepper to taste
Instructions
- Heat a cast iron skillet over med-high heat and add the olive oil.
- Put chopped asparagus into the pan and cook for about 10 minutes stirring occasionally.
- When it is cooked to your liking, add the chopped bacon and cook another minute or two.
- Note: You can cook the bacon in the same cast iron skillet and then cook asparagus in it using some of the bacon fat. I used microwave bacon to cut down on prep time.
Nutrition Information
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Calories
35kcal
(2%)
Fat
3g
(5%)
Sodium
6mg
(0%)
Vitamin A
30IU
(1%)
Vitamin C
0.2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 35 kcal
% Daily Value*
| Calories | 35kcal | 2% |
| Fat | 3g | 5% |
| Sodium | 6mg | 0% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 0.2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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