Prosciutto Wrapped Pears with Blue Cheese
User Reviews
4.3
240 reviews
Good
Prosciutto Wrapped Pears with Blue Cheese
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This 3 ingredients, easy to make appetizer is sweet, salty, tangy and hard to stop after eating just one!
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Ingredients
- 2 ripe pears, cored and sliced (12 slices per pear)
- 3 ounce package prosciutto
- 2 ounce wedge of blue cheese or gorgonzola, cut into rectangular slices
Instructions
- Cut the slices of prosciutto in half lengthwise.
- Place a piece of the blue cheese against the flat sliced side of the pear.
- Wrap one of the strips of prosciutto around the pear and blue cheese and place a toothpick or appetizer skewer through the center of it.
- Serve immediately or cover and refrigerate until ready to serve.
Notes
- If you don't plan to serve immediately, rub the pears with a little bit of fresh lemon juice to prevent them from turning brown.
- This appetizer is best eaten the day it's made.
Nutrition Information
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Serving
2g
Calories
104kcal
(5%)
Carbohydrates
7g
(2%)
Protein
10g
(20%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Cholesterol
25mg
(8%)
Sodium
844mg
(35%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 104 kcal
% Daily Value*
| Serving | 2g | |
| Calories | 104kcal | 5% |
| Carbohydrates | 7g | 2% |
| Protein | 10g | 20% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 25mg | 8% |
| Sodium | 844mg | 35% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
240 reviews
Good
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