Avocado Dip Recipe (Avocado Crema)

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8

  • Calories

    44 kcal

  • Course

    Appetizer

  • Cuisine

    American

Avocado Dip Recipe (Avocado Crema)

Avocado Dip (Avocado Crema) Recipe - This avocado dip recipe is quick, easy and delicious! It comes together in five minutes and is delicious served with so many dishes!

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Ingredients

Servings
  • 1 medium avocado
  • 1/4 /4 cup Greek yogurt
  • 2 tablespoons lime juice
  • 1 tablespoon cilantro
  • 1/2 /2 teaspoon kosher salt

Instructions

  1. Cut avocado in half and remove the pit. Scoop out the contents of the avocado from the peeling and place into a medium mixing bowl. Mash the avocado until fairly smooth. Then, add the Greek yogurt, lime juice, half of the chopped cilantro and the kosher salt. Mix all of the ingredients together with the fork until well combined. Place into a serving bowl and top with the remaining chopped cilantro.

Notes

  • Makes about 1/2 cup.

Nutrition Information

Show Details
Serving 1tablespoon Calories 44kcal (2%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Cholesterol 1mg (0%) Sodium 149mg (6%) Potassium 131mg (3%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 40IU (1%) Vitamin C 3mg (3%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 44 kcal

% Daily Value*

Serving 1tablespoon
Calories 44kcal 2%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 1mg 0%
Sodium 149mg 6%
Potassium 131mg 3%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 40IU 1%
Vitamin C 3mg 3%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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