Avocado Fennel Salsa
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Avocado Fennel Salsa
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This quirky combination of Avocado, Fennel, and Cucumber makes one outrageously delicious salsa that will change everything you've ever thought about fennel.
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Ingredients
- 1 fennel bulb diced small
- 1 cucumber diced small
- 1/2 red onion minced
- 1/2 cup cilantro fresh, minced
- 2 lime juiced
- 2 tablespoons granulated sugar optional
- 1/2 teaspoon salt
- 2 avocado diced
Instructions
- In a large mixing bowl, toss together fennel, cucumber, onion, and cilantro.
- Stir in lime juice, sugar, and salt.
- Gently fold in avocado. Serve at room temperature or chilled.
Nutrition Information
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Calories
113kcal
(6%)
Carbohydrates
12g
(4%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Sodium
165mg
(7%)
Potassium
448mg
(10%)
Fiber
5g
(20%)
Sugar
4g
(8%)
Vitamin A
215IU
(4%)
Vitamin C
15.4mg
(17%)
Calcium
33mg
(3%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 113 kcal
% Daily Value*
| Calories | 113kcal | 6% |
| Carbohydrates | 12g | 4% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Sodium | 165mg | 7% |
| Potassium | 448mg | 10% |
| Fiber | 5g | 20% |
| Sugar | 4g | 8% |
| Vitamin A | 215IU | 4% |
| Vitamin C | 15.4mg | 17% |
| Calcium | 33mg | 3% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
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