Bacon Jalapeno Popper Dip – Recipe

User Reviews

5.0

6 reviews
Excellent

Bacon Jalapeno Popper Dip – Recipe

My favorite jalapeno popper dip recipe made with loads of bacon, it is extra cheesy, creamy, and just the right amount of spicy. It's the perfect party appetizer.

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Ingredients

Servings
  • 8 ounces cream cheese softened
  • 1 cup shredded cheddar cheese
  • 1 cup shredded pepperjack or Monterrey Jack cheese
  • 1/2 pound cooked bacon chopped (or more as desired)
  • 1/3 cup mayo
  • ½ cup Mexican crema or sour cream
  • 2 Jalapeno peppers finely chopped
  • 3 cloves garlic minced
  • 2 tablespoons chopped fresh cilantro + more for garnish
  • 1 teaspoon cayenne powder
  • 1 teaspoon paprika
  • ½ teaspoon cumin
  • salt and pepper to taste
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Instructions

  1. Preheat oven to 350 degrees F.
  2. Add all of the ingredients to a large mixing bowl, but reserve some of the shredded cheeses, chopped jalapenos and cilantro for garnish.
  3. Mix everything until it is fully combined, then spread into a baking dish. Top with the reserved shredded cheeses.
  4. Bake about 15 minutes at 350 degrees F, or until the jalapeno popper dip cheeses are nicely bubbly.
  5. Remove and top with the reserved jalapenos and cilantro.
  6. Serve with chips!

Notes

  • Heat Factor: Mild-Medium. The cheeses really tamp down the heat of the jalapenos, though those unaccustomed to eating spicy foods may find this spicy. If you'd like to lower the heat factor, core the jalapenos before cooking with them. For a spicier dish, incorporate your favorite spicy powders and/or peppers with more fire to them.

Nutrition Information

Show Details
Calories 419kcal (21%) Carbohydrates 3g (1%) Protein 12g (24%) Fat 39g (60%) Saturated Fat 16g (80%) Cholesterol 89mg (30%) Sodium 563mg (23%) Potassium 144mg (4%) Sugar 1g (2%) Vitamin A 980IU (20%) Vitamin C 4.7mg (5%) Calcium 262mg (26%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 419 kcal

% Daily Value*

Calories 419kcal 21%
Carbohydrates 3g 1%
Protein 12g 24%
Fat 39g 60%
Saturated Fat 16g 80%
Cholesterol 89mg 30%
Sodium 563mg 23%
Potassium 144mg 3%
Sugar 1g 2%
Vitamin A 980IU 20%
Vitamin C 4.7mg 5%
Calcium 262mg 26%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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