Bacon Vinaigrette Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    12

  • Calories

    46 kcal

  • Course

    Condiments

  • Cuisine

    American

Bacon Vinaigrette Recipe

Bacon Vinaigrette combines that tangy flavor you expect from a vinaigrette with the smokey flavor of the bacon. It will quickly become a favorite.

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Ingredients

Servings
  • 4 lices Bacon diced
  • 3 tablespoons mustard stone ground
  • 2 tablespoons honey
  • 1 1/2 /2 teaspoons seasoning mix Stone House brand
  • 1/4 /4 cup apple cider

Instructions

  1. Add the diced bacon to a medium skillet or saucepan over medium heat. Cook the bacon until it is crisp. Remove the bacon from the skillet with a slotted spoon and set aside. Add the stone ground mustard, honey, and Stone House Seasoning to the bacon drippings. Combine well with a whisk.
  2. Add apple cider vinegar to the pan, whisking to combine as pouring. Continue to whisk until the vinaigrette has thickened slightly. Add bacon bits back to the vinaigrette, if desired.
  3. Pour into a jar that has been warmed under hot running water prior to adding the hot vinaigrette to prevent the container from cracking.
  4. Best served warm or at room temperature.

Notes

  • Use 3 cloves minced garlic, 1/2 teaspoon salt, and 1/2 teaspoon black pepper in place of the Stone House Seasoning called for in the recipe.
  • Store in the refrigerator and use within 3 days. To serve from the refrigerator, place in a bowl of warm water deep enough to warm the entire ingredients, about 2 to 3 minutes.

Nutrition Information

Show Details
Calories 46kcal (2%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 0.01g (1%) Cholesterol 5mg (2%) Sodium 381mg (16%) Potassium 27mg (1%) Fiber 0.2g (1%) Sugar 3g (6%) Vitamin A 5IU (0%) Vitamin C 0.1mg (0%) Calcium 4mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 46 kcal

% Daily Value*

Calories 46kcal 2%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 5mg 2%
Sodium 381mg 16%
Potassium 27mg 1%
Fiber 0.2g 1%
Sugar 3g 6%
Vitamin A 5IU 0%
Vitamin C 0.1mg 0%
Calcium 4mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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