Bacon Wrapped Apricots with Jalapenos

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Total Time

    50 mins

  • Servings

    48

  • Calories

    47 kcal

  • Course

    Appetizer

  • Cuisine

    American

Bacon Wrapped Apricots with Jalapenos

These sweet and spicy bacon-wrapped apricots are a big hit every time! Perfect appetizer for any party and family gathering.

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Ingredients

Servings
  • 48 dried apricots
  • 48 Jalapeno Pepper Slices
  • 12 bacon slices cut in four equal pieces (organic and pastured preferred)
  • 48 to Toothpicks
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Instructions

  1. Preheat oven to 400 F and line a baking sheet with aluminum foil and place a wire rack on top.
  2. Cut the apricot horizontally, almost but not all the way through, and place one slice of jalapeño inside the apricot.Wrap the apricot in a piece of cut bacon, secure with a toothpick, and place on the wire rack. Repeat for remaining apricots.
  3. Bake for 10 minutes. Flip the apricots and bake 10 more minutes, or until bacon is golden brown.
  4. Enjoy!

Nutrition Information

Show Details
Serving 54g Calories 47kcal (2%) Carbohydrates 4.7g (2%) Protein 2.4g (5%) Fat 2.3g (4%) Saturated Fat 0.7g (4%) Polyunsaturated Fat 1.5g Cholesterol 5mg (2%) Sodium 110mg (5%) Fiber 1.1g (4%) Sugar 3.6g (7%)

Nutrition Facts

Serving: 48Serving

Amount Per Serving

Calories 47 kcal

% Daily Value*

Serving 54g
Calories 47kcal 2%
Carbohydrates 4.7g 2%
Protein 2.4g 5%
Fat 2.3g 4%
Saturated Fat 0.7g 4%
Polyunsaturated Fat 1.5g 9%
Cholesterol 5mg 2%
Sodium 110mg 5%
Fiber 1.1g 4%
Sugar 3.6g 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

27 reviews
Excellent

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