Grilled Apricots with Brie, Prosciutto and Honey

User Reviews

4.4

15 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    13 mins

  • Servings

    10 servings

  • Calories

    56 kcal

  • Course

    Appetizer

  • Cuisine

    American

Grilled Apricots with Brie, Prosciutto and Honey

Grilled Apricots with Brie, Prosciutto and Honey are ann easy to make, sweet and salty grilled appetizer!

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Ingredients

Servings
  • 5 apricots, halved
  • 4 slices prosciutto, cut into thirds and rolled up into cylinders
  • 10 small wedges of brie cheese, approximately 2 ounces, room temperature
  • Honey for drizzling on top
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Instructions

  1. Preheat grill to medium-high heat.
  2. Brush the cut side of the halved apricots with a little oil or spray with cooking spray. Place the apricots cut side down on the grill and grill for several minutes or until slightly softened and grill marks are present.
  3. Place the apricots on a serving plate and immediately top with a slice of brie and rolled up piece of prosciutto. Drizzle the apricots with honey and serve.

Notes

  • Best served right away as the longer they sit the more juices the apricots release.

Nutrition Information

Show Details
Calories 56kcal (3%) Carbohydrates 4g (1%) Protein 5g (10%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Cholesterol 14mg (5%) Sodium 342mg (14%) Sugar 3g (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 56 kcal

% Daily Value*

Calories 56kcal 3%
Carbohydrates 4g 1%
Protein 5g 10%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Cholesterol 14mg 5%
Sodium 342mg 14%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

15 reviews
Good

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