Baked Applesauce
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Baked Applesauce
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Baked Applesauce is an easy snack made with just 4 ingredients! Green apples, brown sugar, nutmeg and cinnamon turn into a sweet Autumn treat.
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Ingredients
- 4 pounds apple about 8, Granny Smith variety
- 1/2 cup brown sugar , packed
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Instructions
- Preheat oven to 350 degrees.
- Peel, core, and chop the apples into large chunks.
- Place the apples, cinnamon, and nutmeg into a large dutch oven or a 9x13 baking dish (if using a baking dish, cover tightly with foil).
- Cook for 40-45 minutes, then carefully remove from oven and smash with a fork or let cool completely before pureeing smooth.
Nutrition Information
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Calories
171kcal
(9%)
Carbohydrates
45g
(15%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
6mg
(0%)
Potassium
261mg
(6%)
Fiber
6g
(24%)
Sugar
37g
(74%)
Vitamin A
122IU
(2%)
Vitamin C
10mg
(11%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 171 kcal
% Daily Value*
| Calories | 171kcal | 9% |
| Carbohydrates | 45g | 15% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 6mg | 0% |
| Potassium | 261mg | 6% |
| Fiber | 6g | 24% |
| Sugar | 37g | 74% |
| Vitamin A | 122IU | 2% |
| Vitamin C | 10mg | 11% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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