Baked Chocolate Chip Donuts

User Reviews

4.8

36 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    12 servings

  • Calories

    204 kcal

  • Course

    Dessert, Breakfast

  • Cuisine

    American

Baked Chocolate Chip Donuts

These Baked Chocolate Chip Donuts are super simple to make and perfect for making the night before.

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Ingredients

Servings
  • 4 tablespoon salted butter , room temperature
  • 1/2 cup brown sugar
  • 1 egg
  • 1/2 cup milk
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 3/4 cup mini semi-sweet chocolate chips
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Instructions

  1. Preheat oven to 350 degrees. Grease a donut pan with non-stick cooking spray.
  2. In a mixing bowl, add butter and brown sugar. Mix on medium until light and fluffy.
  3. Add in the egg, milk, and vanilla. Mix on low until combined.
  4. Add in the flour, baking powder, and baking soda. Mix on low until the flour is almost combined and turn the mixer to medium and let it mix for a minute.
  5. Stir in the mini chocolate chips with a spatula.
  6. Place the batter into a disposable piping bag or a large ziploc bag. Cut off the tip of the disposable bag or a corner of the ziploc bag.
  7. Fill each donut shape half full. If you over fill it, it will completely cover the center cutout.
  8. Bake for 8 to 9 minutes or until the edges begin to get golden brown.
  9. Let the donuts cool for about five minutes and then turn them out onto a cooling rack. If they stick any, run a toothpick around the hole and outside of the donut. That should help.

Notes

  • To store any leftover baked chocolate chip donuts, place in an air tight container and store at room temperature for up to 3 days.

Nutrition Information

Show Details
Calories 204kcal (10%) Carbohydrates 25g (8%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Trans Fat 0.2g Cholesterol 26mg (9%) Sodium 135mg (6%) Potassium 163mg (5%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 160IU (3%) Calcium 48mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 204 kcal

% Daily Value*

Calories 204kcal 10%
Carbohydrates 25g 8%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Trans Fat 0.2g 10%
Cholesterol 26mg 9%
Sodium 135mg 6%
Potassium 163mg 3%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 160IU 3%
Calcium 48mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

36 reviews
Excellent

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