Baked Oatmeal
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5.0
12 reviews
Excellent
Baked Oatmeal
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A warm comforting brown sugar baked oatmeal is a perfect weeknight breakfast and can serve a crowd!
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Ingredients
- 2 cups Simple Truth Organic Rolled Oats
- 1/2 cup walnut pieces
- 1/2 - 3/4 cup brown sugar (divided, reserve 2 Tablespoons - 1/4 cup for topping. May substitute 100% real maple syrup)
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon (optional)
- 2 cups milk
- 2 large Simple Truth eggs
- 2 teaspoons vanilla
- 2 Tablespoons melted butter
- 1 1/2 cups Fresh fruit (optional: apples, raspberries, strawberries, blackberries, etc)
Instructions
- Preheat oven to 350 degrees. In a large bowl, stir together rolled oats, brown sugar, nuts, baking powder, salt, and cinnamon. Reserve 1/4 cup of brown sugar for the topping.
- In another bowl, whisk together milk, eggs, and vanilla. In a small microwave-safe bowl, melt butter in the microwave.
- Add all ingredients together and place in an 8 or 9-inch baking dish. If you want to add fruit to the baked oatmeal, place it at the bottom of the baking dish. Some of the best fruits to use are -- apples, raspberries, strawberries, blackberries, etc. I would suggest using about 1 1/2 cups of fresh fruit.
- Sprinkle remaining 1/4 cup of brown sugar all over the top of the oatmeal. This helps to create a sugary crust when it is baked. Bake for 35-45 minutes. Once it is baked, top with fresh berries or your favorite fruits. Serve warm.
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Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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