Baked Oatmeal
User Reviews
5.0
15 reviews
Excellent
Baked Oatmeal
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Easy baked oatmeal recipe
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Ingredients
- 2 large eggs
- 1 ¼ cups milk¹
- 1/4 cup butter melted
- 3 cups quick-cooking oats
- 1/4 cup brown sugar² packed
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
Instructions
- Preheat oven to 350F. Grease a 9x9 baking pan. Set aside.
- In a large bowl, eggs, milk and butter, and whisk in until combined.
- Add oats, brown sugar, baking powder, cinnamon, and salt; stir together.
- Pour the oatmeal mixture into the prepared baking pan.
- Bake 40-45 minutes or until set.
Notes
- Skim to whole milk will work. Non-dairy milks such as almond milk will also work.
- The baked oatmeal is lightly sweetened. If you'd like sweeter oatmeal, add an additional 1/4 cup sugar (for a total of 1/2 cup brown sugar).
- Nutrition values are estimates.
Nutrition Information
Show Details
Serving
1serving
Calories
198kcal
(10%)
Carbohydrates
27g
(9%)
Protein
6g
(12%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Cholesterol
51mg
(17%)
Sodium
207mg
(9%)
Potassium
262mg
(7%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Vitamin A
280IU
(6%)
Calcium
108mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9servings
Amount Per Serving
Calories 198 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 198kcal | 10% |
| Carbohydrates | 27g | 9% |
| Protein | 6g | 12% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 51mg | 17% |
| Sodium | 207mg | 9% |
| Potassium | 262mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 8g | 16% |
| Vitamin A | 280IU | 6% |
| Calcium | 108mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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