Baked Ranch Chicken Tenders
User Reviews
5
4 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
20 mins
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Total Time
30 mins
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Servings
4 servings
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Calories
456 kcal
-
Course
Main Course
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Cuisine
American
Baked Ranch Chicken Tenders
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These Baked Ranch Chicken Tenders will be your go-to dinner option! They're delicious and juicy, requiring minimum effort but delivering maximum flavor!
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Ingredients
- 8 pieces chicken tenderloin cut into half
- 3/4 cup all-purpose flour
- 1 ranch seasoning packaged
- 2 egg whisked
- 2 cups panko bread crumbs
Dipping Sauce:
- 1/3 cup sour cream
- 2 tbsp mayonnaise
- 2 tbsp ranch seasoning
- 3 tbsp vinegar more to taste
- 2 tbsp lemon juice
Instructions
Chicken Tenders:
- Preheat the oven to 400F.
- Mix the all purpose flour and ranch seasoning with a fork.
- Mix the eggs with some salt and pepper. Set aside. Mix the panko bread crumbs with some salt as well and set aside.
- Coat the chicken with the flour mixture, then dip in whisked eggs and coat with panko bread crumbs.
- Place all the coated chicken tenders on a baking sheet and bake in the oven for 15 to 20 minutes.
Dipping sauce:
- Whisk all the ingredients in a small bowl.
- Serve the chicken tenders with the dipping sauce.
Nutrition Information
Show Details
Calories
456kcal
(23%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 456 kcal
% Daily Value*
| Calories | 456kcal | 23% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
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