
Balsamic Brussels Sprouts
User Reviews
5.0
54 reviews
Excellent

Balsamic Brussels Sprouts
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These balsamic brussels sprouts are roasted brussels sprouts with crispy bacon, all topped with a sweet balsamic glaze. An easy yet elegant side dish that always gets rave reviews!
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Ingredients
- 1 1/2 lbs Brussels sprouts trimmed and halved
- 1 tablespoon olive oil
- salt and pepper to taste
- 6 slices Bacon chopped
- 2 tablespoons balsamic glaze
- 1 tablespoon chopped parsley
- cooking spray
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Instructions
- Preheat the oven to 425 degrees F. Coat a sheet pan with cooking spray.
- Place the brussels sprouts in a single layer on the sheet pan. Drizzle with olive oil and season generously with salt and pepper to taste.
- Scatter the bacon pieces around the pan.
- Bake for 25 minutes or until bacon is crispy and sprouts are browned. Drizzle the balsamic glaze over the sprouts. Sprinkle with parsley and serve.
Notes
- I recommend using fresh brussels sprouts in this dish, as frozen sprouts will be overly soft in the finished product.
- Balsamic glaze is a thick and syrupy version of balsamic vinegar. You can buy it in the vinegar or salad dressing area of most grocery stores, or you can make your own by simmering 1 cup of balsamic vinegar over low heat until it's reduced by half and thickened.
- I like to finish my sprouts with a sprinkle of fresh parsley. If you don't have parsley on hand, you can also use chives or basil.
Nutrition Information
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Calories
161kcal
(8%)
Carbohydrates
10g
(3%)
Protein
6g
(12%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Cholesterol
14mg
(5%)
Sodium
174mg
(7%)
Potassium
484mg
(14%)
Fiber
4g
(16%)
Sugar
2g
(4%)
Vitamin A
855IU
(17%)
Vitamin C
96.4mg
(107%)
Calcium
48mg
(5%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 161 kcal
% Daily Value*
Calories | 161kcal | 8% |
Carbohydrates | 10g | 3% |
Protein | 6g | 12% |
Fat | 11g | 17% |
Saturated Fat | 3g | 15% |
Cholesterol | 14mg | 5% |
Sodium | 174mg | 7% |
Potassium | 484mg | 10% |
Fiber | 4g | 16% |
Sugar | 2g | 4% |
Vitamin A | 855IU | 17% |
Vitamin C | 96.4mg | 107% |
Calcium | 48mg | 5% |
Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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