Banana Bread French Toast

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    8

  • Calories

    274 kcal

  • Course

    Breakfast

  • Cuisine

    American

Banana Bread French Toast

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Banana Bread French Toast is the perfect combination. The classics flavors of banana bread makes this French Toast recipe so delicious.

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Ingredients

Servings
  • 8 slices banana bread
  • 4 large eggs
  • 1 cup whole milk
  • 2 teaspoons vanilla extract
  • 1 teaspoon cinnamon
  • 2 Tablespoons butter
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Instructions

  1. Whisk together the eggs, milk, vanilla extract and cinnamon in a mixing bowl.
  2. Slice the banana bread into approximately 1 inch thick slices and lay the slices in a 9X13 baking dish.
  3. Pour the egg mixture on top of the bread.  Let the bread sit for 1-2 minutes.  You may have to work in batches depending on the sizes of the banana bread and pan.
  4. Preheat a griddle over medium heat to 350 degrees Fahrenheit (or use a large skillet).  Grease the griddle or pan with the butter.
  5. Then place the coated banana bread slices on the griddle and cook for 2-3 minutes per side until golden brown on both sides. Work in batches if needed.
  6. Serve warm topped with syrup and fresh bananas.  Enjoy!

Notes

  • Refrigerate the leftovers in an airtight container for up to 3 days.

Nutrition Information

Show Details
Calories 274kcal (14%) Carbohydrates 35g (12%) Protein 6g (12%) Fat 12g (18%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.1g Cholesterol 119mg (40%) Sodium 247mg (10%) Potassium 160mg (5%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 552IU (11%) Vitamin C 1mg (1%) Calcium 66mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 274 kcal

% Daily Value*

Calories 274kcal 14%
Carbohydrates 35g 12%
Protein 6g 12%
Fat 12g 18%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.1g 5%
Cholesterol 119mg 40%
Sodium 247mg 10%
Potassium 160mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 552IU 11%
Vitamin C 1mg 1%
Calcium 66mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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