Overnight Pecan Banana French Toast
User Reviews
5.0
18 reviews
Excellent
Overnight Pecan Banana French Toast
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Delicious Overnight French Toast with a crunch from corn flakes and chopped pecans. We are loving the addition of bananas in this Overnight Pecan Banana French Toast for a quick and easy breakfast that is perfect for hosting company or a quick weekday breakfast!
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Ingredients
- 1/4 c. butter melted
- 3/4 c. brown sugar packed
- 1 loaf Sara Lee® Butter Bread
- 6 eggs
- 1 c. milk
- 2 tsp vanilla
- 1/3 c. pecans chopped
- 1 c. corn flakes crushed
- 2 tsp ground cinnamon
- 2 bananas
- syrup
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Instructions
- In a small bowl, combine brown sugar and melted butter and pour on the bottom of a 9 x 13-inch baking dish. Arrange slices of bread in the baking dish, overlapping if necessary.
- Combine milk, eggs, vanilla, salt, and cinnamon in a bowl and pour evenly over bread slices.
- Wrap tightly with plastic wrap and place in the refrigerator for 4-12 hours.
- In the morning, take the casserole out of the fridge for at least 10 minutes while you are preheat your oven to 350°F. Sprinkle cornflakes and pecans on top of bread.
- Bake casserole for 30-35 minutes. If top starts browning too quickly, loosely cover with foil for the last 10 minutes or so to keep the casserole from drying out.
- Remove casserole from oven and let it cool slightly before serving. Slice bananas and place on top of french toast. Serve with maple syrup.
Nutrition Information
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Calories
636kcal
(32%)
Carbohydrates
99g
(33%)
Protein
17g
(34%)
Fat
20g
(31%)
Saturated Fat
6g
(30%)
Cholesterol
141mg
(47%)
Sodium
775mg
(32%)
Potassium
464mg
(13%)
Fiber
6g
(24%)
Sugar
35g
(70%)
Vitamin A
960IU
(19%)
Vitamin C
9.1mg
(10%)
Calcium
206mg
(21%)
Iron
12.7mg
(71%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 636 kcal
% Daily Value*
| Calories | 636kcal | 32% |
| Carbohydrates | 99g | 33% |
| Protein | 17g | 34% |
| Fat | 20g | 31% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 141mg | 47% |
| Sodium | 775mg | 32% |
| Potassium | 464mg | 10% |
| Fiber | 6g | 24% |
| Sugar | 35g | 70% |
| Vitamin A | 960IU | 19% |
| Vitamin C | 9.1mg | 10% |
| Calcium | 206mg | 21% |
| Iron | 12.7mg | 71% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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