Banoffee Pie with Caramelized Bananas and Kalua Whipped Cream

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    30 mins

  • Additional Time

    3 hrs

  • Total Time

    15 mins

  • Servings

    12 people

  • Calories

    468 kcal

  • Course

    Dessert

  • Cuisine

    British

Banoffee Pie with Caramelized Bananas and Kalua Whipped Cream

Banoffee Pie is an English pie consisting of sweet dulce de leche, ripe bananas, and a coffee flavored whipped cream topping. We make this version with caramelized bananas and a Kalua infused whipped cream topping.

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Ingredients

Servings
  • 2 graham cracker crusts
  • Cocoa Powder or Chocolate Shaving for Topping optional

Dulce de Leche Topping

  • 1 can sweetened condensed milk or store bought dulce de leche

Caramelized Bananas

  • 5 ripe bananas
  • ½ Cup light brown sugar

Whipped Cream Topping

  • 1 pint heavy whipping cream
  • 1 Tablespoon Kalua or Coffee Liqueur
  • 1 Tablespoon powdered sugar
  • 1 teaspoon instant espresso or coffee
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Instructions

  1. Spread the dulce de leche over the pie crust. See notes in the blog regarding making this from scratch.

Making the Caramelized Bananas

  1. Slice the bananas into coins about ¼ inch thick, and coat with the brown sugar.
  2. Heat a couple tablespoons of butter or oil in a skillet over medium heat. In batches caramelize the bananas, about 3 minutes per side. Remove from the skillet and repeat with the remaining bananas.

Make the whipped cream topping

  1. In a medium sized bowl, with a hand mixer, whip the heavy cream, powdered sugar, Kalua, and instant espresso. Beat until stiff peaks form.

Assemble the Pie

  1. Top the dulce de leche layer with the caramelized bananas
  2. Top the pies with the whipped topping.
  3. If desired top the pie with a sprinkle of cocoa powder or chocolate shavings.
  4. Refrigerate the pie for about 30 minutes before serving.

Nutrition Information

Show Details
Calories 468kcal (23%) Carbohydrates 59g (20%) Protein 6g (12%) Fat 24g (37%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 9g Cholesterol 56mg (19%) Sodium 189mg (8%) Potassium 383mg (11%) Fiber 2g (8%) Sugar 40g (80%) Vitamin A 700IU (14%) Vitamin C 5mg (6%) Calcium 138mg (14%) Iron 1mg (6%)

Nutrition Facts

Serving: 12people

Amount Per Serving

Calories 468 kcal

% Daily Value*

Calories 468kcal 23%
Carbohydrates 59g 20%
Protein 6g 12%
Fat 24g 37%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 9g 45%
Cholesterol 56mg 19%
Sodium 189mg 8%
Potassium 383mg 8%
Fiber 2g 8%
Sugar 40g 80%
Vitamin A 700IU 14%
Vitamin C 5mg 6%
Calcium 138mg 14%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

9 reviews
Excellent

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