Barbecue Ranch Sweet Potato Pizza
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
2
-
Calories
658 kcal
-
Course
Main Course
-
Cuisine
American
Barbecue Ranch Sweet Potato Pizza
Report
Serve these vegetarian barbecue ranch sweet potato pizzas up on your favorite crust, flatbread, french bread or gluten-free style straight up on a sweet potato!
Share:
Ingredients
- 2 naan flatbreads
- 1 medium sweet potato peeled
- ¼ cup barbecue sauce
- 1/2-1 cup freshly grated cheese
- 1/2-1 cup baby arugula
- 2 TBSP ranch dressing (see blog post for recipe)
- ¼ cup chopped red onion
Instructions
- Pre-heat oven to 350 degrees F.
- After peeling, slice your sweet potato using a sharpened chef's knife or mandolin.
- Bring a small pot of water to boil and toss the SP slices in for approx 3-5 minutes.
- Once tender, drain and set aside.
- Slather each flatbread with BBQ sauce and sprinkle with a thin layer of cheese.
- Follow it up with a later of sweet potato and another layer of cheese.
- Bake at 350 F, straight on the rack, for 10-15 minutes or until the crust is crisp and the cheese hot and melty.
- Top with arugula, red onion, and a hearty drizzle of ranch and dig in!
Notes
- Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy!
Nutrition Information
Show Details
Calories
658kcal
(33%)
Carbohydrates
90g
(30%)
Protein
18g
(36%)
Fat
24g
(37%)
Saturated Fat
7g
(35%)
Cholesterol
37mg
(12%)
Sodium
1592mg
(66%)
Potassium
371mg
(11%)
Fiber
5g
(20%)
Sugar
20g
(40%)
Vitamin A
9610IU
(192%)
Vitamin C
4mg
(4%)
Calcium
259mg
(26%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 658 kcal
% Daily Value*
| Calories | 658kcal | 33% |
| Carbohydrates | 90g | 30% |
| Protein | 18g | 36% |
| Fat | 24g | 37% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 37mg | 12% |
| Sodium | 1592mg | 66% |
| Potassium | 371mg | 8% |
| Fiber | 5g | 20% |
| Sugar | 20g | 40% |
| Vitamin A | 9610IU | 192% |
| Vitamin C | 4mg | 4% |
| Calcium | 259mg | 26% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
