Basil Vinaigrette
User Reviews
4.5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
8
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Calories
126 kcal
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Course
Condiments
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Cuisine
American
Basil Vinaigrette
Description
The Basil Vinaigrette combines packed fresh basil leaves with minced garlic and shallot to create a fragrant base. Lemon juice and white balsamic vinegar add acidity and brightness, while olive oil balances the sharpness with smoothness. Salt and freshly ground pepper season the dressing to taste. Blending these ingredients until smooth results in a vibrant green vinaigrette that enhances salads and dishes needing a fresh herb kick.
The texture is smooth and pourable, suitable for drizzling over greens or vegetables. The lemon juice and vinegar provide a mild tang to complement the sweet herbaceous notes of basil. The inclusion of shallot adds a subtle onion flavor without overpowering the dressing.
This vinaigrette can be whisked into salads directly or used as a marinate or drizzle for grilled vegetables or cooked proteins. It is a versatile sauce that brings fresh herb flavor to various dishes and can be stored refrigerated for several days.
Ingredients
- 2 cups basil packed leaves
- 1 clove garlic minced
- 2 tablespoons shallot minced
- 2 teaspoons lemon juice fresh
- 2 tablespoons white balsamic vinegar or red wine vinegar
- 1 teaspoon salt
- 1/2 cup olive oil
- black pepper to taste, freshly ground
Instructions
- Place the basil, garlic, shallot, lemon juice, vinegar, salt, olive oil, and pepper in a blender or food processor. Blend until smooth. Taste and season with additional salt and pepper, if necessary. Serve!
- Note-vinaigrette will keep in a jar or container in the fridge for up to 5 days.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 126 kcal
% Daily Value*
| Calories | 126kcal | 6% |
| Carbohydrates | 1g | 0% |
| Fat | 13g | 20% |
| Saturated Fat | 1g | 5% |
| Sodium | 292mg | 12% |
| Potassium | 30mg | 1% |
| Vitamin A | 315IU | 6% |
| Vitamin C | 1.9mg | 2% |
| Calcium | 11mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.5
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