BBQ Pulled Pork Recipe

Name: BBQ Pulled Pork Recipe
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 8 servings
Ingredients: 1 1 3-4 lb boneless pork butt; 1 ½ 1 ½ cups BBQ sauce; 1 1 cup broth; ¼ ¼ cup brown sugar; 2 2 tablespoons smoked paprika; 1 1 tablespoon EACH: garlic powder, onion powder, chili powder, and salt

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings
8 servings
Calories
349 kcal
Course
Dinner
Cuisine
North American

BBQ Pulled Pork Recipe

Iris Warren

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BBQ pulled pork is a classic American dish for good reason: rich and smoky BBQ flavors meld into the fall-apart tender strands of slow cooked pulled pork. The result is succulent, saucy pork that you can use in countless recipes! It's super quick and simple to do: make an easy spice rub, put your pork in the slow cooker with BBQ sauce, and come back when your kitchen smells like a bustling smokehouse!

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Ingredients

Servings

1 1 3-4 lb boneless pork butt or 4-5 lb bone-in
1 ½ 1 ½ cups BBQ sauce
1 1 cup broth

Spice Rub

¼ ¼ cup brown sugar or coconut sugar
2 2 tablespoons smoked paprika
1 1 tablespoon EACH: garlic powder, onion powder, chili powder, and salt

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Instructions

Start by mixing the spice rub ingredients together in a small bowl.
Remove the butcher twine from the pork and then cover it with the spices, working it into all the nooks and crannies.
Place the pork in a slow cooker and add any remaining spices. Pour the BBQ sauce and broth into the slow cooker, cover with the lid, and turn the slow cooker on high for 5-6 hours or low for 8-10 hours.
Remove the pork from the pot and put it into a large bowl. Pour the juices into a medium-sized pot. Bring the pot to a boil over high heat and continue to boil until the juices reduce to the thickness of BBQ sauce. Spoon the fat out and discard it.
Shred the pork using two forks and then pour the reduced sauce over the pork and mix well.
Serve the BBQ pulled pork in a sandwich, taco, burrito, or with mashed potatoes, or any other way you'd like!

Nutrition Information

Show Details

Serving 1 cup Calories 349kcal (17%) Carbohydrates 30g (10%) Protein 33g (66%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.1g Cholesterol 102mg (34%) Sodium 1656mg (69%) Potassium 750mg (21%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 1045IU (21%) Vitamin C 0.3mg (0%) Calcium 52mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 349 kcal

% Daily Value*

Serving	1 cup
Calories	349kcal	17%
Carbohydrates	30g	10%
Protein	33g	66%
Fat	10g	15%
Saturated Fat	3g	15%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	4g	20%
Trans Fat	0.1g	5%
Cholesterol	102mg	34%
Sodium	1656mg	69%
Potassium	750mg	16%
Fiber	1g	4%
Sugar	25g	50%
Vitamin A	1045IU	21%
Vitamin C	0.3mg	0%
Calcium	52mg	5%
Iron	3mg	17%