Belgian Chocolate Waffles
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Belgian Chocolate Waffles
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Belgian Chocolate Waffles are big and fluffy waffles with a rich and chocolatey flavor topped with your choice of fresh fruit and chocolate syrup. This easy waffle recipe is such a huge hit with Kids and Adults.
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Ingredients
- 1 ½ cups biscuit baking mix I used Bisquick
- 1 cup sugar
- ½ cup cocoa powder
- ¾ cup water
- 2 eggs slightly beaten
- 2 Tbsp vegetable oil
- ½ tsp vanilla extract
- ½ cup chocolate chips
Assorted toppings of choice: powdered sugar, strawberries, raspberries, bananas, whipped cream, ice cream, additional chocolate chips, chocolate syrup, etc.
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Instructions
- Heat waffle maker.
- Into a large bowl, sift the biscuit mix to get rid of any lumps. Stir in sugar and cocoa powder.
- Add in water, eggs, oil, and vanilla; mix well. Stir in the chocolate chips until well combined.
- Spray hot waffle iron with cooking spray. Pour batter into the waffle maker until the bottom plate is just barely covered completely (about ¾ cup). Cook for about 2 minutes or until firm.
- Carefully remove waffles and serve with toppings if desired.
Nutrition Information
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Calories
616kcal
(31%)
Carbohydrates
100g
(33%)
Protein
10g
(20%)
Fat
23g
(35%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
5g
Monounsaturated Fat
7g
Trans Fat
0.1g
Cholesterol
86mg
(29%)
Sodium
626mg
(26%)
Potassium
269mg
(8%)
Fiber
6g
(24%)
Sugar
70g
(140%)
Vitamin A
171IU
(3%)
Vitamin C
0.3mg
(0%)
Calcium
135mg
(14%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 47-inch waffles
Amount Per Serving
Calories 616 kcal
% Daily Value*
| Calories | 616kcal | 31% |
| Carbohydrates | 100g | 33% |
| Protein | 10g | 20% |
| Fat | 23g | 35% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 86mg | 29% |
| Sodium | 626mg | 26% |
| Potassium | 269mg | 6% |
| Fiber | 6g | 24% |
| Sugar | 70g | 140% |
| Vitamin A | 171IU | 3% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 135mg | 14% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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