Belgian Waffles Recipe

User Reviews

5.0

105 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    6 waffles

  • Calories

    258 kcal

  • Course

    Breakfast

  • Cuisine

    American

Belgian Waffles Recipe

Crisp, fluffy Belgian waffles are an easy way to start your day with a smile. They will be your go-to homemade waffles - I promise!

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Ingredients

Servings
  • 2 cups all-purpose flour
  • ¼ cup sugar
  • 4 teaspoons baking powder
  • ½ teaspoon salt
  • 2 large eggs
  • 2 cups milk
  • ½ cup vegetable oil
  • 1 teaspoon vanilla extract

Toppings

  • fruit, powdered sugar, whipped cream, buttermilk syrup
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Instructions

  1. In a large bowl, sift flour, sugar, baking powder, and salt together.
  2. Separate egg whites and yolks into two separate bowls.
  3. Beat egg whites until peaks form and set aside.
  4. Add milk, oil, and vanilla to egg yolks and stir until just combined. Add wet ingredients to dry ingredients and mix well. Fold in egg whites.
  5. Grease the waffle iron and preheat to medium-high. Add ½-⅔ cup batter per waffle to the iron and cook for 4–5 minutes, or until waffles are browned and crispy.
  6. Serve warm topped with whipped cream, syrup, or your favorite fruits.

Notes

  • To Freeze.  Place the waffles on a parchment paper-lined baking sheet. Freeze until frozen (about 2 hours). Once the waffles are completely frozen, put them in an airtight freezer-safe container. The waffles will stay good for up to 4 months.To Reheat. Preheat the oven or toaster oven to 350 degrees F. Bake frozen or refrigerated waffles for 10–15 minutes, or until hot. You can also heat them up in a toaster.

Nutrition Information

Show Details
Serving 1waffle Calories 258kcal (13%) Carbohydrates 45g (15%) Protein 9g (18%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 64mg (21%) Sodium 249mg (10%) Potassium 457mg (13%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 211IU (4%) Calcium 230mg (23%) Iron 2mg (11%)

Nutrition Facts

Serving: 6waffles

Amount Per Serving

Calories 258 kcal

% Daily Value*

Serving 1waffle
Calories 258kcal 13%
Carbohydrates 45g 15%
Protein 9g 18%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 64mg 21%
Sodium 249mg 10%
Potassium 457mg 10%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 211IU 4%
Calcium 230mg 23%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

105 reviews
Excellent

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