Berry Kale Salad

User Reviews

4.8

15 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6

  • Calories

    157 kcal

  • Course

    Salad

  • Cuisine

    American

Berry Kale Salad

Kale salad with strawberries, blueberries, blackberries, raspberries, goat cheese, candied pecans, and a simple balsamic vinaigrette. This is the perfect summer salad!

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Ingredients

Servings

For the dressing:

  • balsamic vinaigrette

For the salad:

  • 2 bunches kale, washed
  • Drizzle of olive oil
  • Pinch of kosher salt
  • 1 cup sliced strawberries
  • 3/4 cup blackberries
  • 3/4 cup raspberries
  • 3/4 cup blueberries
  • 3/4 cup candied pecans
  • 1/2 cup crumbled goat cheese, can use feta
  • 1/4 cup red onion, thinly sliced
  • fresh mint, for garnish, optional

Instructions

  1. To make the dressing, in a small bowl or jar, whisk together the olive oil, balsamic vinegar, Dijon mustard, honey, garlic, salt, and pepper. Set aside.
  2. First, remove the kale stems. Squeeze the top of the kale stem and slowly move your hand down the kale stem. The leafy part of the kale will come right off as you go down. Use a sharp knife to finely chop the kale.
  3. Place the kale in a large bowl. Drizzle the kale with just a little bit of olive oil, you don't need a ton because you are adding a dressing. Sprinkle with a little kosher salt and massage with your clean fingers until the kale softens a bit.
  4. Drizzle the dressing over the kale and toss well. Add the strawberries, blackberries, blueberries, candied pecans, goat cheese, and red onion. Gently toss and garnish with fresh mint, if using. Serve.

Nutrition Information

Show Details
Calories 157kcal (8%) Carbohydrates 14g (5%) Protein 5g (10%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Cholesterol 9mg (3%) Sodium 128mg (5%) Potassium 117mg (3%) Fiber 3g (12%) Sugar 10g (20%) Vitamin A 626IU (13%) Vitamin C 25mg (28%) Calcium 59mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 157 kcal

% Daily Value*

Calories 157kcal 8%
Carbohydrates 14g 5%
Protein 5g 10%
Fat 9g 14%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Cholesterol 9mg 3%
Sodium 128mg 5%
Potassium 117mg 2%
Fiber 3g 12%
Sugar 10g 20%
Vitamin A 626IU 13%
Vitamin C 25mg 28%
Calcium 59mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

15 reviews
Excellent

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