Best Bacon Stuffed Mushrooms
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Best Bacon Stuffed Mushrooms
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The easiest appetizer you'll ever make, these 3-ingredient stuffed mushrooms are packed with smoky bacon and feta to create the perfect one-bite dish.
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Ingredients
- 64 large white button mushrooms (stems removed)
- 16 slices cooked bacon (crumbled)
- 8 ounces feta cheese (crumbled)
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Instructions
- Pre-heat oven to 350 degrees and line a baking sheet with foil.
- In a medium bowl, toss together cooked bacon pieces and crumbled feta.
- Using a small spoon, fill each mushroom liberally with a teaspoon or two of the bacon/feta mixture. Feel free to pack them high but be careful not to break the mushroom cap.
- Bake until warm and slightly bubbly, 9-11 minutes.
- Serve immediately or keep in a warm oven until your guests arrive.
Nutrition Information
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Calories
86kcal
(4%)
Carbohydrates
2.9g
(1%)
Protein
7.9g
(16%)
Fat
5g
(8%)
Saturated Fat
2.8g
(14%)
Polyunsaturated Fat
2.2g
Trans Fat
0g
Cholesterol
15mg
(5%)
Sodium
355mg
(15%)
Fiber
0.8g
(3%)
Sugar
1.6g
(3%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 86 kcal
% Daily Value*
| Calories | 86kcal | 4% |
| Carbohydrates | 2.9g | 1% |
| Protein | 7.9g | 16% |
| Fat | 5g | 8% |
| Saturated Fat | 2.8g | 14% |
| Polyunsaturated Fat | 2.2g | 13% |
| Trans Fat | 0g | 0% |
| Cholesterol | 15mg | 5% |
| Sodium | 355mg | 15% |
| Fiber | 0.8g | 3% |
| Sugar | 1.6g | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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