
Blackberry Tartlets Recipe
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5.0
3 reviews
Excellent

Blackberry Tartlets Recipe
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Blackberry tartlets make the perfect addition to a shower, brunch, or special party. Light and tasty, these blackberry tartlets will become a favorite.
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Ingredients
- 2 2 (12-ounce packages) frozen blackberries , thawed
- 1/2 1/2 cup sugar
- 1/3 1/3 cup fresh orange juice
- 1/8 1/8 teaspoon kosher salt
- 2 2 tablespoons cornstarch
- 2 2 tablespoons water
- 1 1/2 1 1/2 tablespoons butter
- 1/2 1/2 teaspoon vanilla extract
- 30 30 frozen miniature phyllo shells thawed
- 1 1/4 1 1/4 cups frozen fat-free whipped topping thawed
- 30 30 fresh blackberries
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Instructions
- Combine first 4 ingredients in a large saucepan.
- Bring to a boil; reduce heat, and simmer uncovered for 5 minutes.
- Strain berry mixture through sieve. Discard solids.
- Pour berry juice back into saucepan.
- Combine cornstarch and water.
- Pour into berry mixture.
- Bring to a boil over medium-high heat, stirring constantly. Cook 1 minute.
- Remove from heat and add butter and vanilla. Cool slightly.
- Spoon 2 teaspoons of berry mixture into each shell.
- Chill 2 hours in refrigerator or approximately 15 minutes in the freezer.
- Top each tartlet with 1 teaspoon whipped topping and a fresh berry.
- Serve immediately or keep chilled until ready to serve.
Notes
- Lightly adapted from Weight Watchers
Nutrition Information
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Calories
98kcal
(5%)
Carbohydrates
18g
(6%)
Protein
2g
(4%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
5mg
(2%)
Sodium
61mg
(3%)
Potassium
31mg
(1%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
82IU
(2%)
Vitamin C
5mg
(6%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 98 kcal
% Daily Value*
Calories | 98kcal | 5% |
Carbohydrates | 18g | 6% |
Protein | 2g | 4% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Trans Fat | 1g | 50% |
Cholesterol | 5mg | 2% |
Sodium | 61mg | 3% |
Potassium | 31mg | 1% |
Fiber | 1g | 4% |
Sugar | 10g | 20% |
Vitamin A | 82IU | 2% |
Vitamin C | 5mg | 6% |
Calcium | 11mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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