Blackened Seasoning

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    6 mins

  • Servings

    8

  • Calories

    13 kcal

  • Course

    Condiments

  • Cuisine

    Cajun

Blackened Seasoning

This blackened seasoning is a blend of herbs and spices that are combined to produce a savory rub that takes minutes to put together. Use your homemade blackening seasoning on chicken, fish, shrimp or pork for a zesty and flavorful meal.

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Ingredients

Servings
  • 2 tablespoons smoked paprika
  • 1 tablespoon sweet paprika
  • 1 tablespoon kosher salt
  • 2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 1 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 3/4 teaspoon cayenne pepper or more to taste
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Instructions

  1. Place all of the ingredients in a small bowl. Stir until thoroughly combined.
  2. Transfer the spice blend to an airtight container or jar. Store in a cool dark place for up to 6 months.

Nutrition Information

Show Details
Calories 13kcal (1%) Carbohydrates 3g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 875mg (36%) Potassium 69mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1371IU (27%) Vitamin C 1mg (1%) Calcium 11mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 13 kcal

% Daily Value*

Calories 13kcal 1%
Carbohydrates 3g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 875mg 36%
Potassium 69mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1371IU 27%
Vitamin C 1mg 1%
Calcium 11mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

30 reviews
Excellent

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