Blue Cheese Sauce
User Reviews
5
9 reviews
Excellent
Blue Cheese Sauce
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Creamy with a hint of tang blue cheese sauce can be used as a salad dressing, a dipping sauce or condiment.
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Ingredients
- 6 ounces blue cheese crumbles
- 1/2 cup buttermilk
- 1/4 cup sour cream
- 6 Tablespoons yogurt plain, Greek
- 4 teaspoons white wine vinegar
- 1/4 teaspoon garlic powder
- salt to taste
- black pepper to taste
Instructions
- In a medium bowl mix together buttermilk and blue cheese crumbles.
- Add sour cream, Greek yogurt, vinegar, garlic powder, salad and pepper mix well.
- Refrigerate before using.
Nutrition Information
Show Details
Serving
1Tablespoon
Calories
51kcal
(3%)
Carbohydrates
1g
(0%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Cholesterol
11mg
(4%)
Sodium
158mg
(7%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 51 kcal
% Daily Value*
| Serving | 1Tablespoon | |
| Calories | 51kcal | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Cholesterol | 11mg | 4% |
| Sodium | 158mg | 7% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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