Blueberry Almond Banana Muffins

User Reviews

3.7

30 reviews
Good
  • Prep Time

    2 mins

  • Cook Time

    10 mins

  • Total Time

    12 mins

  • Servings

    12 mini

  • Calories

    108 kcal

  • Course

    Breakfast

  • Cuisine

    American

Blueberry Almond Banana Muffins

Healthy blueberry muffins? Oh, yes. They exist and they are so gosh darn easy to make!

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Ingredients

Servings
  • 1 medium banana ripe
  • 1 large egg
  • 1/2 cup almond butter not the natural kind - the processed, no-stir kind, creamy
  • 1/4 cup rolled oats
  • 1/4 cup pure maple syrup
  • 2 teaspoons vanilla
  • 1/2 teaspoon baking soda
  • 1/2 cup blueberries fresh or frozen

Instructions

  1. Add the banana, egg, almond butter, oats, maple syrup, vanilla extract, and baking soda to your blender.
  2. Blend until smooth, creamy, and well combined.
  3. Gently fold the blueberries into the batter.
  4. Using a medium cookie scoop, scoop the batter into a greased mini muffin tin.
  5. Bake at 350 degrees for 10-12 minutes.

Nutrition Information

Show Details
Calories 108kcal (5%) Carbohydrates 10g (3%) Protein 3g (6%) Fat 6g (9%) Cholesterol 15mg (5%) Sodium 53mg (2%) Potassium 144mg (3%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 30IU (1%) Vitamin C 1.5mg (2%) Calcium 47mg (5%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 12mini

Amount Per Serving

Calories 108 kcal

% Daily Value*

Calories 108kcal 5%
Carbohydrates 10g 3%
Protein 3g 6%
Fat 6g 9%
Cholesterol 15mg 5%
Sodium 53mg 2%
Potassium 144mg 3%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 30IU 1%
Vitamin C 1.5mg 2%
Calcium 47mg 5%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.7

30 reviews
Good

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