Blueberry Almond Breakfast Quinoa Smoothie Bowl

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    407 kcal

  • Course

    Breakfast

  • Cuisine

    American

Blueberry Almond Breakfast Quinoa Smoothie Bowl

If you love açaí bowls, prepare to fall hard for this recipe. Breakfast glow-up, incoming!

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Ingredients

Servings

For the quinoa:

  • 1 cup quinoa uncooked
  • 2 cups vanilla almond milk

For the smoothie:

  • 2 cups vanilla almond milk
  • 4 cups frozen blueberries

For topping:

  • 1/4 cup honey
  • 1 tablespoon + 1 teaspoon vanilla almond milk
  • 1/2 cup sliced almonds toasted
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Instructions

  1. Combine the quinoa and almond milk in a large pot and bring to a boil. Once boiling, reduce to low heat and cover. Cook until the almond milk is absorbed, about 20 minutes. Fluff with a fork and let the quinoa stand until it comes to room temperature.
  2. Place the 2 cups of almond milk into a blender. Add in the blueberries and blend until smooth and creamy.
  3. In a small bowl, whisk the honey and remaining almond milk until smooth and well combined. It should be the consistency of a glaze.
  4. Divide the blueberry smoothie between bowls and top with the quinoa.
  5. Drizzle each bowl with the honey glaze, top with toasted almonds and DEVOUR.

Nutrition Information

Show Details
Calories 407kcal (20%) Carbohydrates 70g (23%) Protein 11g (22%) Fat 12g (18%) Saturated Fat 1g (5%) Polyunsaturated Fat 5g Monounsaturated Fat 6g Trans Fat 0.003g Sodium 336mg (14%) Potassium 449mg (13%) Fiber 9g (36%) Sugar 33g (66%) Vitamin A 86IU (2%) Vitamin C 14mg (16%) Calcium 367mg (37%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 407 kcal

% Daily Value*

Calories 407kcal 20%
Carbohydrates 70g 23%
Protein 11g 22%
Fat 12g 18%
Saturated Fat 1g 5%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 6g 30%
Trans Fat 0.003g 0%
Sodium 336mg 14%
Potassium 449mg 10%
Fiber 9g 36%
Sugar 33g 66%
Vitamin A 86IU 2%
Vitamin C 14mg 16%
Calcium 367mg 37%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

27 reviews
Excellent

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