Blueberry Banana Bread

User Reviews

5.0

36 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Servings

    12 servings

  • Calories

    239 kcal

  • Course

    Dessert

  • Cuisine

    American

Blueberry Banana Bread

This Blueberry Banana Bread is awesome! A moist bread with a crisp and crunchy crust loaded with the perfect combination of bananas and blueberries for a pop of color and juicy flavor!

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Ingredients

Servings
  • 1 3/4 cup all purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter softened
  • 1 cup granulated white sugar
  • 2 large eggs
  • 1/3 cup milk
  • 1 teaspoon vanilla extract
  • 2-3 bananas mashed (about a cup)
  • 1 cup blueberries
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Instructions

  1. Preheat the oven to 350 degrees.
  2. Grease a 9x5 loaf pan with butter or oil.
  3. In a small bowl, whisk together the flour, baking powder, baking soda and salt until well combined.
  4. Cream the butter and sugar together until pale and fluffy.
  5. Beat in the eggs, one at a time, and then add the milk, vanilla and bananas.
  6. Slowly blend in the flour mixture about ¼ cup at a time, until the batter is JUS T combined.
  7. Gently fold in the blueberries
  8. Pour batter into the loaf pan and bake for 60 minutes, or until a toothpick comes out clean.
  9. Cool in the loaf pan for a few minutes, before transferring to a wire rack to cool completely.
  10. Devour.

Notes

  • You can use frozen blueberries, but you will likely see a little “bleeding” of juice (which is soooo not a problem)
  • Ensure you only mix the batter until JUST combined – overmixing will make the finished product tough.
  • Switch out the blueberries for blackberries or raspberries!

Nutrition Information

Show Details
Calories 239kcal (12%) Carbohydrates 37g (12%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 5g (25%) Cholesterol 48mg (16%) Sodium 192mg (8%) Potassium 160mg (5%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 305IU (6%) Vitamin C 2.9mg (3%) Calcium 36mg (4%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 239 kcal

% Daily Value*

Calories 239kcal 12%
Carbohydrates 37g 12%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 48mg 16%
Sodium 192mg 8%
Potassium 160mg 3%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 305IU 6%
Vitamin C 2.9mg 3%
Calcium 36mg 4%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

36 reviews
Excellent

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