Blueberry Pineapple Salsa

Name: Blueberry Pineapple Salsa
Prep time: 5 min
Total time: 5 min
Yield: 4 cups
Ingredients: 2 cups chopped fresh pineapple; 1 cup blueberries; 1 red bell pepper, chopped; 1 jalapeno, deveined, minced, seeds separated; 2 tablespoons loosely packed cilantro, minced; 2 tablespoons red onions, minced; 1-2 garlic cloves, minced; 1 tablespoon lime juice; 1/4 teaspoon ground ginger; 1/4 teaspoon ground cumin

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Prep Time
5 mins
Total Time
5 mins
Servings
4 cups
Course
Appetizer, Condiments, Snacks
Cuisine
Mexican

Blueberry Pineapple Salsa

Victor Mills

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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

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Ingredients

Servings

2 cups chopped fresh pineapple
1 cup blueberries
1 red bell pepper, chopped
1 jalapeno, deveined, minced, seeds separated
2 tablespoons loosely packed cilantro, minced
2 tablespoons red onions, minced
1-2 garlic cloves, minced
1 tablespoon lime juice
1/4 teaspoon ground ginger
1/4 teaspoon ground cumin

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Instructions

Combine ingredients in a large bowl EXCEPT for jalapeno seeds and toss to combine. If you want some heat, add jalapeno seeds a little at a time. Add salt, pepper, more lime juice as desired.
Chill or serve immediately with chips or on chicken or fish.