Breakfast Nachos

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    3 mins

  • Total Time

    13 mins

  • Servings

    2 servings

  • Calories

    705 kcal

  • Course

    Breakfast

  • Cuisine

    Mexican

Breakfast Nachos

These Breakfast Nachos make an incredible breakfast but they are so delicious you may also want to try them for lunch or dinner.

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Ingredients

Servings
  • 1 tablespoon butter
  • 5 egg
  • 1 tablespoon cream optional
  • salt
  • black pepper
  • 1/2 cup cheddar cheese
  • 1 1/2 cups tortilla chips baked

any desired toppings:

  • avocado
  • tomato
  • salsa
  • cilantro
  • sour cream
  • beans
  • onion etc

Instructions

  1. Preheat nonstick skillet over medium low heat. Melt butter in pan.
  2. Crack eggs into a small bowl and whisk with salt, pepper and cream {optional}. Pour into hot pan and stir constantly until eggs scramble and are cooked to your liking.
  3. Remove from pan. Wipe pan out with paper towel. Spread tortilla chips on the bottom of the pan in an even layer.
  4. Top with scrambled eggs and cheese. Place under the broiler until cheese is completely melted. Remove. Top with any desired toppings and serve.

Nutrition Information

Show Details
Calories 705kcal (35%) Carbohydrates 70g (23%) Protein 31g (62%) Fat 33g (51%) Saturated Fat 15g (75%) Cholesterol 464mg (155%) Sodium 746mg (31%) Potassium 414mg (9%) Fiber 5g (20%) Sugar 1g (2%) Vitamin A 1252IU (25%) Calcium 402mg (40%) Iron 3mg (17%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 705 kcal

% Daily Value*

Calories 705kcal 35%
Carbohydrates 70g 23%
Protein 31g 62%
Fat 33g 51%
Saturated Fat 15g 75%
Cholesterol 464mg 155%
Sodium 746mg 31%
Potassium 414mg 9%
Fiber 5g 20%
Sugar 1g 2%
Vitamin A 1252IU 25%
Calcium 402mg 40%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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