Breakfast Pizza Recipe
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Breakfast Pizza Recipe
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Breakfast Pizza is a popular American breakfast recipe that’s great for Sunday brunch. It uses a few simple ingredients and is incredibly delicious.
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Ingredients
- 1 package refrigerated pizza dough
- 1½ tablespoons olive oil divided
- 6 strips cooked bacon
- 5 large eggs
- 2 tablespoons water
- 1 cup mozzarella cheese shredded
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Instructions
- Preheat the oven to 475°F.
- In a medium mixing bowl, whisk eggs and water.
- In a non-stick skillet over medium heat, add 1/2 tablespoon of oil.
- Once hot, pour in the egg mixture. Cook for a few minutes and scramble the eggs using a spatula.
- Roll out the pizza dough, and place it on a baking sheet lined with parchment paper or pizza pan.
- Brush 1 tablespoon oil evenly over the dough. Then add mozzarella cheese on top of the surface.
- Sprinkle scrambled eggs and bacon bits evenly on top.
- Bake for 12-15 minutes or until the cheese is melted and the crust is golden brown. Remove from the oven. Serve and enjoy!
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