Broccoli Slaw Lightened Up
User Reviews
5
Broccoli Slaw Lightened Up
Description
Broccoli Slaw Lightened Up is a fresh and textured salad featuring prepared broccoli slaw mixed with diced red onions, chopped cooked bacon, and sweetened dried cranberries that have been softened by soaking in warm water. The creamy dressing uses a combination of Greek yogurt and mayonnaise, balanced with apple cider vinegar, sugar, and kosher salt, giving a mild tang and subtle sweetness without overwhelming the vegetables.
The preparation involves tossing the dressing ingredients together and folding them into the slaw base, then refrigerating for a minimum of 30 minutes. This chilling period allows the flavors to blend and the textures to soften slightly, enhancing the overall eating experience. Just before serving, the crispy bacon is added, and there is an option to sprinkle sunflower seeds for an extra layer of crunch.
This salad provides a light yet flavorful side dish that pairs well with a variety of main courses. Its mix of creamy, tangy, sweet, and smoky elements ensures it can complement richer dishes or serve as a refreshing contrast on its own.
Ingredients
- 4 cups broccoli slaw prepared
- 4 lices Bacon chopped, cooked
- 1/2 cup red onions diced
- 1/4 cup Greek yogurt plain
- 1/4 cup mayonnaise you can use light
- 1 tablespoon apple cider vinegar
- 2 teaspoons granulated sugar
- 1/2 teaspoon kosher salt
- 1/4 cup dried cranberries plumped in warm water for 10 minutes, then drained
- sunflower seeds optional
Instructions
- Place broccoli slaw in a medium bowl and set aside. Plump cranberries by steeping them in warm water for about 10 minutes. Drain water.
- In a small bowl, whisk together, Greek yogurt, mayonnaise, apple cider, sugar, and salt. Fold into broccoli slaw. Add cranberries. Refrigerate for at least 30 minutes to let the flavors blend.
- When ready to serve, add bacon. Top with sunflower seeds or serve on the side.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4-6 Servings
Amount Per Serving
Calories 280 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 280kcal | 14% |
| Carbohydrates | 18g | 6% |
| Protein | 9g | 18% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 16g | 94% |
| Cholesterol | 12mg | 4% |
| Sodium | 1679mg | 70% |
| Fiber | 4g | 16% |
| Sugar | 10g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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