Broiled Salmon with Honey Sesame Glaze

Name: Broiled Salmon with Honey Sesame Glaze
Prep time: 35 min
Cook time: 6 min
Total time: 41 min
Yield: 4 servings
Ingredients: 1 1/2 lbs salmon filet; 2 cloves garlic; 3 tbsp soy sauce; 3 tbsp lemon juice; 1 tbsp honey; 1 tsp sesame oil; 1 tsp sesame seeds; 1/8 tsp red pepper flakes; 2 tsp vegetable oil; 12 green onions

User Reviews

5.0

12 reviews

Excellent

Prep Time
35 mins
Cook Time
35 mins
Total Time
41 mins
Servings
4 servings
Calories
332 kcal
Course
Dinner
Cuisine
International

Broiled Salmon with Honey Sesame Glaze

Sarah Armstrong

Report

Make broiled salmon for a healthy fish dinner tonight. With sticky honey sesame glaze and just 2 minutes broil time, it's delicious and SO easy to make!

Share:

I Made This!

Be the first!

Print

6 people printed this

Save this

Be the first!

Ingredients

Servings

1 1/2 lbs salmon filet

Marinade

2 cloves garlic minced
3 tbsp soy sauce
3 tbsp lemon juice 1 large lemon
1 tbsp honey
1 tsp sesame oil
1 tsp sesame seeds
1/8 tsp red pepper flakes

Broil

2 tsp vegetable oil
12 green onions (scallions)

Add to Shopping List

Instructions

In a small bowl whisk together the marinade ingredients.
Slice the salmon filet into 4 to 6 pieces (if whole) and season with salt and pepper. Place in a resealable plastic bag and pour marinade over. Press air out of bag and seal. Marinate for 30 minutes.
Preheat broiler. Trim ends off green onions and chop in half. Toss with 2 teaspoons of oil and pinch of salt. Place in a baking dish (10" round, 9x9" square or 9x13") and broil until charred slightly for 4 minutes.
Transfer salmon pieces on top of the charred green onions. Spoon extra marinade over salmon and top with sliced fresno or jalapeño chiles. Place under broiler for 2-3 minutes or until salmon is charred at edges and medium-rare in thickest part.
Sprinkle with more sesame seeds on top. Serve over steamed rice and the green onions, vegetables or allow to cool and have over salad.

Nutrition Information

Show Details

Serving 1oz Calories 332kcal (17%) Carbohydrates 10g (3%) Protein 35g (70%) Fat 16g (25%) Saturated Fat 6g (30%) Cholesterol 93mg (31%) Sodium 481mg (20%) Potassium 975mg (28%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 385IU (8%) Vitamin C 20.5mg (23%) Calcium 57mg (6%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 332 kcal

% Daily Value*

Serving	1oz
Calories	332kcal	17%
Carbohydrates	10g	3%
Protein	35g	70%
Fat	16g	25%
Saturated Fat	6g	30%
Cholesterol	93mg	31%
Sodium	481mg	20%
Potassium	975mg	21%
Fiber	1g	4%
Sugar	5g	10%
Vitamin A	385IU	8%
Vitamin C	20.5mg	23%
Calcium	57mg	6%
Iron	2.3mg	13%