
BROWNIE WAFFLE ICE CREAM SANDWICHES
User Reviews
5.0
3 reviews
Excellent

BROWNIE WAFFLE ICE CREAM SANDWICHES
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Brownie Waffle Ice Cream Sandwiches! Smooth creamy ice cream sandwiched between two brownie waffles, then dipped in your choice of sprinkles, chocolate chips, nuts or other toppings.
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Ingredients
- 2 pints O Organics ice cream
- 1 box brownie mix
- 3 eggs
- 1/3 cup vegetable oil
- 1/3 cup water
- 1/4 cup Sprinkles
- 1/4 cup mini chocolate chips
- 1/4 cup chopped nuts
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Instructions
- Preheat waffle iron. Place toppings (sprinkles, chocolate chips and nuts) onto small plates, set aside.
- Prepare brownie batter according to package instructions, using one additional egg than is called for.
- Brush waffle iron with vegetable oil or spray. You may need to do this before each waffle is made, to avoid sticking. Pour batter into waffle maker and bake for 3-5 minutes. Repeat until all batter is used.
- When waffles are cool, break each one apart into 4 pieces. Place one scoop of ice cream on one piece of brownie waffle. Use a spoon to spread the ice cream into an even layer. Top with a second piece of brownie waffle. If desired, dip the sides of ice cream sandwich into toppings of choice. Immediately place onto a tray in the freezer. Freeze sandwiches for at least two hours, or until firm. If storing longer, wrap in plastic wrap and store in a freezer bag until ready to eat, to avoid them picking up freezer taste.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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