Brunswick Stew Recipe

User Reviews

4.7

33 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    6

  • Calories

    336 kcal

  • Course

    Main Course

  • Cuisine

    American

Brunswick Stew Recipe

This Brunswick stew recipe is a classic Southern dish filled with pulled pork and chicken, loads of vegetables and seasonings in a tomato-bbq sauce mix.

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Ingredients

Servings
  • 2 tablespoons olive oil
  • 1 large onion chopped
  • 2 Jalapeno peppers chopped (use bell peppers for milder)
  • 8 ounces okra chopped (optional)
  • 1 pound potatoes peeled and diced
  • 4 cloves garlic chopped
  • 12 ounces lima beans canned is fine
  • 1 cup corn kernels
  • 30 ounces diced tomatoes 2 cans, or use fresh chopped
  • 1 cup BBQ sauce
  • 1 cup chicken broth or use vegetable broth
  • 2 tablespoons Worcestershire sauce 
  • 1 tablespoons brown sugar
  • 1 teaspoon hot sauce or to taste - Tabasco is great here
  • 1/2 teaspoon cayenne pepper optional, for extra heat
  • 1/2 teaspoon dried thyme
  • salt and pepper to taste
  • 2 cups cooked chicken chopped
  • 1 pound pulled pork
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Instructions

  1. Heat the oil in a large pot to medium heat. Add the onion, jalapeno peppers, okra and potatoes. Cook for 5 minutes to soften.
  2. Add the garlic and cook for 1 minute, stirring.
  3. Add the lima beans, corn, diced tomatoes, bbq sauce, chicken broth, Worcestershire sauce, brown sugar, hot sauce, cayenne, thyme, salt and pepper.
  4. Bring the pot to a boil, then reduce heat and simmer for at least 20 minutes (or longer, if needed) to let the flavors develop and the vegetables to cook through. You can simmer longer if you'd like. Taste and adjust for salt, pepper and hot sauce.
  5. Add the chopped chicken and pulled pork. Simmer for 5 minutes and serve.

Nutrition Information

Show Details
Calories 336kcal (17%) Carbohydrates 64g (21%) Protein 10g (20%) Fat 6g (9%) Saturated Fat 1g (5%) Sodium 650mg (27%) Potassium 1260mg (36%) Fiber 10g (40%) Sugar 26g (52%) Vitamin A 675IU (14%) Vitamin C 46mg (51%) Calcium 123mg (12%) Iron 5mg (28%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 336 kcal

% Daily Value*

Calories 336kcal 17%
Carbohydrates 64g 21%
Protein 10g 20%
Fat 6g 9%
Saturated Fat 1g 5%
Sodium 650mg 27%
Potassium 1260mg 27%
Fiber 10g 40%
Sugar 26g 52%
Vitamin A 675IU 14%
Vitamin C 46mg 51%
Calcium 123mg 12%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

33 reviews
Excellent

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