Brussels Sprouts Caesar Salad Recipe

Name: Brussels Sprouts Caesar Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2 lb Brussels sprouts; 1 1 tablespoon olive oil; ½ ½ teaspoon sea salt; 3 3 cup Homemade Croutons; ¼ ¼ cup neutral-flavored mayonnaise; 3 3 tablespoons grated Parmesan cheese; 2 2 tablespoons lemon juice; 1 1 teaspoon anchovy paste; ½ ½ teaspoon Dijon mustard; 1 1 small clove garlic; 1 1 pinch each: salt and pepper

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4.9

135 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings
4 servings
Calories
275 kcal
Course
Side Dish
Cuisine
North American

Brussels Sprouts Caesar Salad Recipe

Iris Warren

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This brussels sprout caesar salad is a delicious seasonal spin on the classic. It's both raw and roasted brussels sprouts with crunchy croutons tossed in an easy homemade caesar dressing. It's the ideal cool-weather salad to serve alongside hearty mains, and it's ready in 45 minutes!

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Ingredients

Servings

2 2 lb Brussels sprouts
1 1 tablespoon olive oil
½ ½ teaspoon sea salt
3 3 cup Homemade Croutons see notes

The Dressing

¼ ¼ cup neutral-flavored mayonnaise
3 3 tablespoons grated Parmesan cheese
2 2 tablespoons lemon juice fresh is best!
1 1 teaspoon anchovy paste
½ ½ teaspoon Dijon mustard
1 1 small clove garlic finely minced
1 1 pinch each: salt and pepper

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Instructions

Preheat your oven to 400 degrees Fahrenheit. Cut 1 ½ lb of the brussels in half, put them on a baking sheet, and toss them in the olive oil and salt. Put the brussels into the oven and roast them for 15-20 minutes, until they are tender and brown in spots.
Shave the remaining brussels by cutting them in half, laying the flat sides down, and then thinly slicing them.
Make the dressing by whisking the dressing ingredients in a small-sized bowl.
To assemble the brussels sprouts caesar salad, put the roasted brussels into a salad bowl. Add the shaved brussels and croutons and pour the dressing over the top. Toss well and then serve right away.

Notes

Homemade croutons are simple to make and really take this salad to the next level. But if you're in a hurry or don't have bread on hand, you can also use store-bought. Another option that tastes great with this salad is to top it with crispy chickpeas!
Homemade croutons
The dressing is ⅓ portion of our easy caesar dressing. It's delicious so you may want to make the full portion so you'll have dressing on hand for other salads throughout the week.

Nutrition Information

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Serving 1 serving = ¼ of the recipe Calories 275kcal (14%) Carbohydrates 39g (13%) Protein 12g (24%) Fat 10g (15%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g Monounsaturated Fat 4g Trans Fat 0.01g Cholesterol 7mg (2%) Sodium 758mg (32%) Potassium 941mg (27%) Fiber 10g (40%) Sugar 6g (12%) Vitamin A 1754IU (35%) Vitamin C 196mg (218%) Calcium 152mg (15%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 275 kcal

% Daily Value*

Serving	1 serving = ¼ of the recipe
Calories	275kcal	14%
Carbohydrates	39g	13%
Protein	12g	24%
Fat	10g	15%
Saturated Fat	2g	10%
Polyunsaturated Fat	3g	18%
Monounsaturated Fat	4g	20%
Trans Fat	0.01g	1%
Cholesterol	7mg	2%
Sodium	758mg	32%
Potassium	941mg	20%
Fiber	10g	40%
Sugar	6g	12%
Vitamin A	1754IU	35%
Vitamin C	196mg	218%
Calcium	152mg	15%
Iron	4mg	22%