Buffalo Chicken Alfredo Lasagna
User Reviews
4.3
9 reviews
Good
-
Prep Time
30 mins
-
Cook Time
30 mins
-
Total Time
1 hr
-
Servings
6 people
-
Calories
825 kcal
-
Course
Main Course
-
Cuisine
Italian
Buffalo Chicken Alfredo Lasagna
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This recipe for buffalo chicken alfredo lasagna is a deliciously spicy & cheesy twist on the classic pasta dish made in only an hour!
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Ingredients
- 6 lasagna noodles
- 1 cup heavy cream
- ½ cup butter
- 2 cloves garlic crushed
- 1 tsp red pepper flakes
- 1 tsp black pepper
- 1 tsp kosher salt
- ½ tsp onion powder
- 1 tsp paprika
- 1 tsp cayenne pepper
- ¼ cup buffalo sauce
- 2 cups Parmesan Cheese grated - divided
- 2 cups cooked and shredded chicken
- 1 lb ricotta cheese
- 2 cups mozzarella cheese shredded
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Instructions
- Preheat oven to 350°F.
- Boil the lasagna noodles, drain and set aside.
- Add the cream to a saucepan over medium heat.
- Cook for 2-3 minutes, then add the butter.
- Once the butter has melted, whisk in the garlic, red pepper flakes, black pepper, salt, onion powder, paprika, cayenne pepper and buffalo sauce.
- Add 1 ½ cups parmesan cheese.
- Turn heat to low and simmer for 5 minutes.
- Add the shredded chicken and simmer for 10 minutes, stirring occasionally.
- Remove from the heat.
- Place half of the buffalo chicken alfredo sauce in the bottom of a 9 x 13 baking dish.
- Top with three lasagna noodles, then spread ½ of the ricotta cheese on the noodles.
- Cover with the remaining chicken alfredo sauce.
- Top with three lasagna noodles and the remaining ricotta cheese, then sprinkle the mozzarella cheese and remaining ½ cup of parmesan cheese on top.
- Bake for 30-35 minutes.
Nutrition Information
Show Details
Serving
6serving
Calories
825kcal
(41%)
Carbohydrates
27g
(9%)
Protein
43g
(86%)
Fat
60g
(92%)
Saturated Fat
36g
(180%)
Cholesterol
221mg
(74%)
Sodium
1814mg
(76%)
Potassium
360mg
(10%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
2335mg
(47%)
Vitamin C
0.7mg
(1%)
Calcium
783mg
(78%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 825 kcal
% Daily Value*
| Serving | 6serving | |
| Calories | 825kcal | 41% |
| Carbohydrates | 27g | 9% |
| Protein | 43g | 86% |
| Fat | 60g | 92% |
| Saturated Fat | 36g | 180% |
| Cholesterol | 221mg | 74% |
| Sodium | 1814mg | 76% |
| Potassium | 360mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 2335mg | 47% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 783mg | 78% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
9 reviews
Good
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