Buffalo Chicken Dip
User Reviews
5.0
21 reviews
Excellent
Buffalo Chicken Dip
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Creamy, tangy, spicy, and oh so delicious! This super easy buffalo chicken dip is perfect for dipping, and so much more.
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Ingredients
- 1/2 cup Frank's RedHot Sauce* $1.26
- 4 Tbsp butter $0.60
- 1/4 tsp garlic powder $0.05
- 8 oz. cream cheese $2.19
- 2 Tbsp buttermilk ranch dressing $0.25
- 3 cups chopped cooked chicken $4.00
- 1/4 cup crumbled blue cheese (optional) $1.00
Instructions
- Add the hot sauce, butter, and garlic powder to a small saucepot. Stir and cook over medium until the butter has melted and combined with the hot sauce.
- Cut the cream cheese into chunks and add it to the sauce pot along with the ranch dressing. Stir and whisk over medium until the cream cheese has melted and created a smooth and creamy sauce.
- Add the chopped chicken to the saucepot and stir to combine. Stir and cook over medium just until heated through. Be careful not to let the dip boil.
- Taste the dip and adjust the heat (hot sauce) or any of the other flavors to your liking. Transfer to a bowl and top with crumbled blue cheese, then enjoy!
Notes
- *You can substitute with any vinegar-based cayenne hot sauce.
Nutrition Information
Show Details
Serving
0.25cup
Calories
267kcal
(13%)
Carbohydrates
2g
(1%)
Protein
19g
(38%)
Fat
20g
(31%)
Sodium
715mg
(30%)
Fiber
0.01g
(0%)
Nutrition Facts
Serving: 8¼ cup each
Amount Per Serving
Calories 267 kcal
% Daily Value*
| Serving | 0.25cup | |
| Calories | 267kcal | 13% |
| Carbohydrates | 2g | 1% |
| Protein | 19g | 38% |
| Fat | 20g | 31% |
| Sodium | 715mg | 30% |
| Fiber | 0.01g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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