Buffalo Chicken Stuffed Peppers
User Reviews
5.0
9 reviews
Excellent
Buffalo Chicken Stuffed Peppers
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The combination of the sweet and tangy flavors makes this Buffalo Chicken Stuffed Peppers a family favorite meal.
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Ingredients
- 3 bell peppers red and green
- 3 cups cooked shredded chicken
- 4 ounces cream cheese softened
- 1/2 cup shredded cheddar cheese divided
- 1/2 cup buffalo sauce
- 2 teaspoons ranch seasoning mix
- 4 green onions sliced and divided
- ranch dressing for serving
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Instructions
- Preheat the oven to 375 degrees Fahrenheit and spray a 9X13 baking dish with non-stick cooking spray.
- Cut the bell peppers in half from top to bottom and remove any of the seeds and membranes inside the peppers. Place the peppers in the baking dish cut side up.
- In a mixing bowl, stir together the cream cheese, buffalo sauce, 1/4 cup of shredded cheddar cheese, ranch seasoning mix and half of the sliced green onions until fully combined. Then stir in the shredded chicken until it’s fully coated with the sauce mixture.
- Place the chicken mixture evenly into each of the bell peppers. Pour a small amount of water in the pan around the peppers just enough to barely cover the bottom of the pan.
- Bake for 30 minutes until the peppers are tender. Top each of the peppers with the remaining shredded cheddar cheese and green onions. Bake for 5 more minutes to melt the cheese.
- Remove from the oven. Let the peppers rest for 10-15 minutes. Serve drizzled with the ranch dressing on top and enjoy!
Notes
- Refrigerate the leftovers in an airtight container for up to 5 days.
Nutrition Information
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Calories
245kcal
(12%)
Carbohydrates
7g
(2%)
Protein
22g
(44%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Cholesterol
81mg
(27%)
Sodium
940mg
(39%)
Potassium
340mg
(10%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
2320IU
(46%)
Vitamin C
78mg
(87%)
Calcium
103mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 245 kcal
% Daily Value*
| Calories | 245kcal | 12% |
| Carbohydrates | 7g | 2% |
| Protein | 22g | 44% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 81mg | 27% |
| Sodium | 940mg | 39% |
| Potassium | 340mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 2320IU | 46% |
| Vitamin C | 78mg | 87% |
| Calcium | 103mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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