Buffalo Quinoa ‘Mac’ & Cheese with Broccoli
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Buffalo Quinoa ‘Mac’ & Cheese with Broccoli
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Ingredients
- 1-¼ cups quinoa rinsed and drained
- salt
- black pepper
- 2 Tablespoons flour
- 1-½ cups milk divided, skim
- 2 green onions sliced
- ¼ cup Frank’s Buffalo Wing Sauce
- 1-½ cups cheddar cheese shredded extra sharp
- ¼ cup blue cheese crumbled
- 1 broccoli or fresh, whatever you want, frozen, cuts
Notes
- Serves 4
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