Buffalo Wild Wings Asian Zing Sauce
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Prep Time
10 mins
-
Cook Time
1 hr 10 mins
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Total Time
1 hr 20 mins
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Servings
4
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Calories
212 kcal
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Course
Main Course, Appetizer
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Cuisine
American, Asian-American Fusion
Buffalo Wild Wings Asian Zing Sauce
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This copycat Buffalo Wild Wings Asian Zing sauce recipe is just as spicy and sweet as the original. It's perfect with almost anything.
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Ingredients
- 2 teaspoons cornstarch
- 4 teaspoons rice wine vinegar
- ½ cup corn syrup
- ¼ cup Chili garlic sauce
- 1 tablespoon soy sauce
- 1 teaspoon lemon juice freshly squeezed
- ½ teaspoon ground ginger
- ½ teaspoon garlic powder
- ⅓ cup sugar
- ½ teaspoon salt
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Instructions
- Grab a resealable bag and throw wings inside. Add enough oil to coat and dump on baking sheet covered in tinfoil. Sprinkle wings with salt and pepper. Bake the chicken wings at 400 degrees F for 60 minutes and golden brown.
- Get out and measure your ingredients.
- Grab a large bowl and add cornstarch. Next, add rice vinegar and stir. Once blended, add corn syrup, chili garlic sauce, soy sauce, and lemon juice, ginger, garlic powder, salt, and ginger.
- Whisk until thoroughly combined.
- Serve.
- Simply toss baked wings in sauce and enjoy every bite!
Notes
- Use a whisk to combine the ingredients to ensure the cornstarch is adequately incorporated.
- Add the cornstarch to the bowl first before the other ingredients so you don't get cornstarch balls in the sauce.
Nutrition Information
Show Details
Calories
212kcal
(11%)
Carbohydrates
54g
(18%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.01g
Sodium
1296mg
(54%)
Potassium
20mg
(1%)
Fiber
1g
(4%)
Sugar
52g
(104%)
Vitamin A
0.1IU
(0%)
Vitamin C
0.5mg
(1%)
Calcium
8mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 212 kcal
% Daily Value*
| Calories | 212kcal | 11% |
| Carbohydrates | 54g | 18% |
| Protein | 1g | 2% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.01g | 0% |
| Sodium | 1296mg | 54% |
| Potassium | 20mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 52g | 104% |
| Vitamin A | 0.1IU | 0% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 8mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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